Be sure to get those glad rags out because JPCHC Summer Ball is upon us!
The biggest and most rated event of the year, and one you certainly don't want to miss.

SIGN UP NOW. PAY BY 31st APRIL 2017.

WHEN: Saturday 13th May 2017.
Arrive 19:00 for the drinks reception. At 19:30 prompt we will sit down for food.

WHERE: Royal Station Hotel, Neville St, Newcastle upon Tyne NE1 5DH (Same venue as last year for those who attended)

PRICE: £30 - pay via Pitchero by going to the section 'Payments'. Some may be able to follow the link below. If you have tried both methods and you are still struggling please email naomi.rogerson@hotmail.co.uk.
http://www.jpchc.org.uk/payments

Preferred choice of food can be selected upon paying. Whilst paying online please specify any dietary requirements, your choice of menu and a song choice to give to the DJ.

WHO: Adult JPCHC members and Juniors who have played in the adult hockey league.
Plus 1's are more than welcome - please sign them up by commenting in the box below.

DRESS CODE: Black tie.

MENU:
Starter
A)Soup of the day
B)Fanned melon with mixed berry compote
C)Ham hock terrine with piccalilli and sour dough bread

Main
A)Supreme of chicken with sautéed mushrooms, bacon and onion with a red wine jus
B)Roast Northumberland turkey , chipolata sausage and sage and onion seasoning
C)Mushroom and leek parcel with roast red pepper sauce

Dessert
A)Profiteroles with chocolate sauce
B)Apple crumble with fresh vanilla custard
C)Vanilla crème brulee with short bread biscuits

The event will compromise of a drink reception, a three course meal and some top quality speeches from your well known captains followed by a short talk on the christian faith. Following food and laughs there will be plenty of time to cut some shapes on the dance floor in true JPCHC style.

It is going to be a fabulous night celebrating being part of such a wonderful club, and we are very excited to see you there!

*We would be grateful if members aged 18+ brought ID, a wristband will be provided for you to wear so that bar staff can differentiate between under and over 18's*